Innards Sanctum, Offal Sanctorum: The What, How and Where of Eating Offal by Lenny Karpman
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- ISBN 10 163263421X
- ISBN 13 9781632634214
- Published Aug 15 2014
- Format Paperback
- Page Count 328
- Language English
- Countries United States
- Publisher Booklocker.com
- Imprint Booklocker.com
Other cookbooks by this author
- Feasting and Foraging in Costa Rica: A Comprehensive Food and Restaurant Guide
- Feasting in Costa Rica's Central Valley: Restaurant Rankings, Reviews and Locations
- First You Boil A Chicken: Food Lover's Guide to the World's Chicken Soups
- The Food Bridge to Everywhere: Confessions of an Old Foodophile
- Foods That Confuse and Amuse: 1200 Eclectic Names Demystified
- Noni Baloney, Puddin' & Pie: From Costa Rican Kitchen to the Corners of the World

