Food for Free: A guide to the natural wild foods of Britain by Richard Mabey

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  • ISBN 10 1850520526
  • ISBN 13 9781850520528
  • Published Mar 01 1986
  • Format Hardcover
  • Page Count 192
  • Language English
  • Edition New edition
  • Countries United Kingdom
  • Publisher Peerage Books

Publishers Text

The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.

This is the perfect pocket guide for aspiring foragers. Over 100 edible plants are listed, fully illustrated and described, together with recipes and other fascinating details on their use throughout the ages.

Practical advice on how to pick along with information on countryside laws and regulations on picking wild plants helps you to plan your foray with a feast in mind.

This is the ideal book for both nature lovers and cooks keen to enjoy what the countryside has to offer.

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