Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple by Rockridge Press

    • Categories: Soups; Cooking ahead; Thai
    • Ingredients: dried shrimp; kabocha squash; red curry paste; chicken stock; coconut milk; Thai basil; limes
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  • ISBN 10 1623155967
  • ISBN 13 9781623155964
  • Linked ISBNs
  • Published May 08 2015
  • Format Paperback
  • Page Count 150
  • Language English
  • Countries United States
  • Publisher Rockridge Press
  • Imprint Rockridge Press

Publishers Text

Want to make a classic Thai curry without having to keep a watchful eye? Are you looking for a simple way to create restaurant favorites like Pad Thai in your own kitchen? With the Thai Slow Cooker Cookbook, you can enjoy fresh and flavorful Thai dishes at home with the convenience of your slow cooker.

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