East: Culinary Adventures in Southeast Asia by Leanne Kitchen and Antony Suvalko
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- ISBN 10 1742709168
- ISBN 13 9781742709161
- Published Aug 01 2015
- Format Hardcover
- Page Count 272
- Language English
- Countries Australia
- Publisher Hardie Grant
Publishers Text
East celebrates the ingredients and flavors of South East Asia, taking you on a unique journey from the comfort of your own kitchen. Inspired by the authors’ personal travels and the culinary highlights they discovered in Cambodia, Vietnam, Thailand, Malaysia, Laos, Indonesia and Burma, East is a colorful exploration of the food and culture of these diverse areas. Captured with stunning photography from locations throughout South East Asia as well as beautiful food photography to accompany the recipes, East reveals a glimpse of the bold tastes, big colors and full flavors of this exotic region.Other cookbooks by this author
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- The Butcher
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- Cauliflower Is King: 70 Recipes to Prove It
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- Cooking French
- The Dairy
- The Greengrocer
- Growers Market: Cooking with Seasonal Produce
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- Ho Chi Minh City In 12 Dishes: How to eat like you live there (Culinary travel guide)
- The Produce Bible / Grower's Market: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs, and Nuts
- The Real Food of China
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- Recipes from the Dairy
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- Shanghai in 12 Dishes: How to Eat Like You Live There
- Singapore In 12 Dishes - How to Eat Like You Live There
- Turkey: Recipes and Tales from the Road
- Turkey: More Than 100 Recipes, with Tales from the Road
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