Twist: Creative Ideas to Reinvent Your Baking by Martha Collison

  • Spiced blackberry jam (page 19)

    from Twist: Creative Ideas to Reinvent Your Baking Twist by Martha Collison

    • Categories: Jams, jellies & preserves; Cooking ahead; Vegan
    • Ingredients: blackberries; sugar; whole star anise; cinnamon sticks
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Notes about Recipes in this book

  • Blackberry and honeycomb ombre cake

    • Hannaha100 on November 11, 2020

      Made Sep 2017: Made the blackberry buttercream for an ombre birthday cake (with dairy free marg instead of butter). Tasted lovely but could have done with more of the jam - increase portions next time. The ombre effect was harder than it looked - allow plenty of time! Loved that the colouring was natural - would repeat.

  • Pistachio and lime courgette cake

    • BessGressingham on July 22, 2023

      A very easy recipe, which produces a delicious light cake. I'd probably add more lime zest; using a whole lime, rather than half. The quantities for the icing make enough for two cakes. I've frozen the half I didn't use.

  • Brownie in a mug

    • roopopper on February 24, 2021

      Also needs butter- not dairy free!

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  • ISBN 10 0008168261
  • ISBN 13 9780008168261
  • Linked ISBNs
  • Published Jul 14 2016
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United Kingdom
  • Publisher HarperCollins Publishers Ltd

Publishers Text

Martha Collison amazed the judges and viewers alike as the youngest ever contestant in the 2014 series of The Great British Bake Off. Martha shone with her Showstopper skills and extraordinary 'Technical Challenge' knowledge. Here in her first book, she offers a brilliant new approach to baking - a way to master baking, while adding 'twists' to recipes to make contemporary bakes that everyone will love. With clever illustrations and know-how throughout, alongside beautiful photography, Martha demonstrates how to take basic recipes and alter them into something new. Whether it's a cake, a biscuit or even a pastry recipe, she shows how to alter the method, the balance of ingredients or the mixture of flavours to ensure exciting, magical bakes every time. Transform her Never-Fail Vanilla Cupcakes into Lemon Cheesecake Cupcakes, for example, or Caramel Macchiatos. Try Pink Grapefruit Drizzle Cake, instead of the usual Lemon, and then mix it up with Gin & Tonic flavours. Or take Macarons to a whole new level and try Peach Bellini Macarons or even a Macaron Shell Ice-Cream. Fresh, innovative and genuinely exciting, Twist looks set to make adventurous bakers of us all.

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