Eat What You Watch: A Cookbook for Movie Lovers by Andrew Rea

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    • Categories: Cakes, large; Dessert; Cooking for a crowd; American
    • Ingredients: eggs; cake flour; superfine sugar; heavy cream; strawberries
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    • Categories: Sauces, general; Side dish; French; Vegetarian
    • Ingredients: eggs; ground cayenne pepper; butter; bay leaves; asparagus
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    • Categories: Children & baby food; Cakes, large; Dessert; Children's parties; Cooking for a crowd; Entertaining & parties
    • Ingredients: butter; cake flour; sugar; vanilla extract; milk; rainbow chip sprinkles; confectioner's sugar; pink food coloring
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    • Categories: Pies, tarts & pastries; Dessert; Cooking for a crowd; Entertaining & parties
    • Ingredients: all-purpose flour; leaf lard; blueberries; ground cinnamon; vanilla beans; concentrated lemon juice; turbinado sugar; lemons
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    • Categories: Stews & one-pot meals; Main course; Suppers; Entertaining & parties; French
    • Ingredients: boneless beef short ribs; duck fat; red wine; yellow onions; whole cloves; celery; rosemary sprigs; thyme sprigs; parsley; bay leaves; pearl onions; carrots; mushrooms; egg noodles; black peppercorns
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    • Categories: Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: brioche; milk; heavy cream; eggs; ground cinnamon; bourbon; maple syrup; whole nutmeg
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    • Categories: Children & baby food; Dessert; Breakfast / brunch; Christmas; Winter
    • Ingredients: spaghetti pasta; mini marshmallows; chocolate syrup; caramel sauce; M&M candies; fudge Pop-Tarts
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    • Categories: Sauces for fish; Main course; Suppers; Cooking for 1 or 2; Valentine's Day / romantic
    • Ingredients: butter; lemons; live lobsters; chives
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    • Categories: Cocktails / drinks (with alcohol); English
    • Ingredients: butterscotch schnapps; heavy cream; cream soda
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    • Categories: Pies, tarts & pastries; Main course; Suppers; Cooking for 1 or 2; French
    • Ingredients: frozen puff pastry; pork sausages; chicken livers; sage; breadcrumbs; parsley; Cornish game hens; sherry; rosemary; truffle oil; figs
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    • Categories: Egg dishes; Breakfast / brunch; American South
    • Ingredients: old-fashioned grits; cheddar cheese; bacon; lard; eggs; scallions
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    • Categories: Egg dishes; Main course; Suppers; Entertaining & parties; Valentine's Day / romantic; Vegetarian
    • Ingredients: Parmesan cheese; milk; nutmeg; eggs; ground cayenne pepper; Gruyère cheese
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    • Categories: Rice dishes; Stews & one-pot meals; Main course; Suppers; Cooking for 1 or 2; Valentine's Day / romantic; Mexican
    • Ingredients: saffron; chicken thighs; onions; garlic; chicken stock; oranges; ground cumin; cascabel chiles; pasilla bajio chiles; dried oregano; ground cinnamon; ground cloves; ground allspice; raisins; peanuts; dark chocolate; basmati rice; cilantro
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    • Categories: Candy / sweets; Valentine's Day / romantic; French
    • Ingredients: dark chocolate; heavy cream; cocoa powder; whisky; mint; Amaretto; Grand Marnier; rosewater
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    • Categories: Stews & one-pot meals; Main course; Suppers; Entertaining & parties; French; Vegetarian; Vegan
    • Ingredients: tomatoes; bell peppers; vegetable stock; rosemary; thyme; onions; squash; yellow squash; Japanese eggplants; parsley
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    • Categories: Pies, tarts & pastries; Dessert; Entertaining & parties; French
    • Ingredients: all-purpose flour; butter; eggs; milk; dark chocolate; confectioner's sugar; food colorings; white chocolate; raw cacao nibs
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    • Categories: Bread & rolls, savory; Side dish; Entertaining & parties; Vegetarian
    • Ingredients: all-purpose flour; yeast; egg whites
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    • Categories: Pizza & calzones; Main course; American; Vegetarian
    • Ingredients: bread flour; canned tomatoes; dried oregano; dried red pepper flakes; semolina flour; mozzarella cheese; instant yeast; dried basil
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    • Categories: Egg dishes; Sauces, general; Breakfast / brunch; Cooking for 1 or 2; American; Vegetarian
    • Ingredients: eggs; Italian bread; jarred red peppers; thyme; scallions
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    • Categories: Stews & one-pot meals; Appetizers / starters; Entertaining & parties; French
    • Ingredients: butter; shallots; garlic; parsley; sherry; rock salt; canned snails; snail shells; country bread; black peppercorns
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    • Categories: Sandwiches & burgers; Main course; Suppers; Mexican
    • Ingredients: black beans; lard; limes; ground cumin; mahi mahi; all-purpose flour; tomatoes; Spanish onions; cilantro; jalapeño chiles; tomatillos; avocados; red onions; garlic; cotija cheese; black peppercorns
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    • Categories: Fried doughs; Main course; Suppers; Entertaining & parties
    • Ingredients: all-purpose flour; cornflakes; paprika; garlic powder; ground cayenne pepper; lemons; eggs; whole chicken; leaf lard; corn
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    • Categories: Pancakes, waffles & crêpes; Children & baby food; Breakfast / brunch; Children's parties
    • Ingredients: butter; all-purpose flour; baking powder; eggs; milk; maple syrup
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    • Categories: Sandwiches & burgers; Main course; Cooking for 1 or 2; Hawaiian
    • Ingredients: red onions; pineapple; ground beef; Monterey Jack cheese; Hawaiian hamburger buns; ketchup; teriyaki sauce
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    • Categories: Ice cream & frozen desserts; Dessert; Cooking for a crowd; Italian
    • Ingredients: hazelnuts; milk; heavy cream; eggs; rock salt
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  • ISBN 10 0998739952
  • ISBN 13 9780998739953
  • Published Oct 03 2017
  • Format Hardcover
  • Page Count 150
  • Language English
  • Countries United States
  • Publisher Dovetail

Publishers Text

Many of our favorite movies come with a side of iconic food moments: the elaborate timpano from Big Night, Charlie Chaplin’s dancing dinner rolls in The Gold Rush, orgasmic deli fare from When Harry Met Sally, the redemptive birthday cake in Sixteen Candles. In this cookbook, author Andrew Rea (of the hit YouTube channel “Binging with Babish”) recreates these iconic food scenes and many more. With recipes from more than 40 classic and cult films, Eat What You Watch is the perfect gift for both movie buffs and home cooks who want to add some cinematic flair to their cooking repertoire.

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