EatingWell Magazine, Jan/Feb 2018

  • Chocolate-peanut butter truffles

    Chocolate-peanut butter truffles (page 12)

    from EatingWell Magazine, Jan/Feb 2018 EatingWell Magazine, Jan/Feb 2018

    • Categories: Candy / sweets; Children & baby food; Cooking ahead; Valentine's Day / romantic; Vegan
    • Ingredients: dark chocolate; coconut milk; powdered peanut butter
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Notes about Recipes in this book

  • Smoked salmon scrambled eggs

    • Krisage on April 26, 2026

      Didn’t have dairy cheese, but subbed in a splash of soy milk and plant-based cheddar. Tasty!

  • Coriander-crusted cod with leeks two ways

    • mharriman on May 08, 2022

      My husband made this to give me a night off and the presentation was better than the food-styled photo! Recipe makes a delicious entree that is so filling, you barely need a side dish. I really liked how the Dijon mustard paired with the leeks and cod. For whatever reason, we could hardly taste the toasted/crushed coriander. Husband says the directions and steps were straightforward and the most time consuming part was washing the dirt from the leeks and separating them for the two part cooking.

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  • Published Jan 01 2018
  • Format Magazine
  • Page Count 104
  • Language English
  • Countries United States

Publishers Text

EATINGWELL delivers the information and inspiration people need to make healthy eating a way of life.

We speak to a new generation of intelligent, demanding consumers who are passionate about both their food and their healthóand conscious of how their choices impact the environment and their communities. Our readers understand the intimate links between good food and wellness, vitality and happiness. They make health and flavor a priority in their lives and EATINGWELL helps them do so.

At a time when food is at the center of society-wide controversy and health concerns, EATINGWELL serves up authoritative, science-based advice on how to shop, cook and eat confidently, and provides delicious answers to the daily question, "What's for dinner tonight?"

Our trustworthy nutrition advice is easy to follow and our delicious recipes are tested over and over so that anyone can make them at home. EATINGWELL is all about "eating well" every day.