Los Angeles Cult Recipes by Victor Garnier Astorino

  • Hickory burger with cheese [The Apple Pan] (page 10)

    from Los Angeles Cult Recipes Los Angeles Cult Recipes by Victor Garnier Astorino

    • Categories: Sandwiches & burgers; Main course
    • Ingredients: ground beef; liquid smoke; dill gherkins; iceberg lettuce; tomato ketchup; tomato paste; chilli spice mix; grapeseed oil; hamburger buns; cheddar cheese
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Notes about Recipes in this book

  • French dip sandwich [Phillippe The Original]

    • Rinshin on August 06, 2021

      Recipe found https://www.foodnetwork.com/recipes/french-dipped-sandwiches-recipe2-1972962. We love the original French Dip sandwiches at Phillipe’s in LA. I have been making this recipe for a while and adjusted few things. I reduce clove and allspice to 1/4 tsp, increase garlic to 2-3 cloves, add Montreal seasoning, Worcestershire sauce and 32 oz beef stock. Use eye round beef, crank up the heat to 500F for initial 10 min and reduce down to 300F until it reaches 132F internal temp using temp probe. Add Johnny’s concentrated au jus to taste. Make a day ahead for easier thin slicing. For bread, I use bolillo rolls found in most stores in California. I like adding grilled onion too in the sandwich. It is sooo delish!! Photo added.

  • Double cheeseburger [In-N-Out Burger]

    • Popisdead on February 28, 2021

      Fantastic substitute for the real thing. Not as good as going to In-N-Out itself, but pretty close and no 12 hour plane ride needed.

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  • ISBN 10 1760527742
  • ISBN 13 9781760527747
  • Linked ISBNs
  • Published Apr 03 2018
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries United States
  • Publisher Murdoch Books

Publishers Text

Take a journey to the city of Californian dreams through 100 iconic recipes that capture the spirit of Los Angeles. Victor Garnier Astorino captures snapshots of this glittering city with eclectic tastes. There are recipes for chili hot dogs like you’ve never tasted before, avocado cheeseburgers, granola, lobster rolls, French-style tacos, fro-yo, kale pizza, acai bowls and shrimp pad thai. LA worships at the temple of the healthy green juice and also at the the temple of the hamburger. From food trucks and vegan coffee shops, doughnuts, hot dogs and noodles, to the original Californian roll - this is where food fusion began.