Trout Cookbook: 60 Classic Recipes by Jane Bamforth
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- ISBN 10 0754834271
- ISBN 13 9780754834274
- Published Oct 02 2018
- Format Hardcover
- Page Count 160
- Language English
- Countries United Kingdom
- Publisher Lorenz Books
Publishers Text
The best-known of all freshwater fish, trout is also one of the most popular. It is inexpensive to buy and readily available, which makes it the perfect ingredient for a variety of meals. This inspiring book offers an essential guide to preparing and cooking trout, from the rainbow trout, to the less common brown, golden and coral trout, as well as succulent sea trout. The 60 recipes that follow provide plenty of inspiration for serving trout in new and exciting ways, from Trout Bisque and Smoked Trout Tartlets, to Stuffed Trout with Tarragon Sauce and Thai marinated Sea Trout. Clearly photographed throughout, this is an essential cookbook for fish lovers everywhere.Other cookbooks by this author
- 100 Classic Chinese & Thai Recipes: A collection of low-fat, full-flavour dishes from South-East Asia
- 400 Chinese & Thai Delicious Recipes for Healthy Living
- 400 Thai and Chinese: Delicious Recipes for Healthy Living: Tempting Spicy and Aromatic Dishes from South-east Asia Adapted into No-fat and Low-fat Versions
- 50 Classic Trout Recipes: Deliciously Fresh Easy-to-cook Ideas for Sea and Freshwater Trout, Shown Step-by-step in 300 Photographs
- 75 Quick and Easy Salmon Recipes: Delicious Ideas for Every Occasion, Shown Step by Step
- 80 Thai Curries and Classic South-East Asian Recipes with Reduced Fat for Health and Fitness: The Best Traditional Flavours of Thailand, Burma, Indonesia, Malaysia and the Philippines - Authentic Specially Adapted Recipes Shown Step-by-step in Over 500 Colour Photographs
- Chinese & Thai 400 Healthy Recipes for Modern Living
- Cooking With Salmon: The King of Fish
- Cooking With Trout: 50 Ways with Sea and River Trout
- Healthy Thai Cooking: 80 Great Recipes: Low-Fat Traditional Recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines - Authentic Recipes Shown in Over 360 Mouthwatering Photographs
- Lobster Cookbook
- Low Fat No Fat Thai South East Asian C
- Low-fat No-fat Thai: Over 150 Delicious and Authentic Recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines
- Low-Fat No-Fat Thai & South-East Asian Cookbook
- Quick and Easy Salmon Recipes: Delicious Ideas for Every Occasion, Shown Step-by-step with 300 Photographs
- Salmon: The Complete Guide to Preparing and Cooking the King of Fish
- Salmon: The Complete Guide to Preparing and Cooking the King of Fish, with Over 150 Recipes
- Salmon
- Salmon Cooking
- Salmon: The Complete Guide to Preparing and Cooking the King of Fish, with Over 150 Recipes
- The Students' Sausage, Egg and Beans Cookbook
