Sea & Shore: Recipes and Stories from a Kitchen in Cornwall by Emily Scott
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Reviews about Recipes in this Book
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Buffalo mozzarella, broad bean, olive, lemon and rocket salad
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Full review
Wrap Your Lips Around This
It’s a gorgeous salad, filled with a mixture of textures. The broad beans...sit well alongside the rocket. Black olives add an earthiness, and a mustard dressing pulls it all together.
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Hot artichoke dip
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Full review
Wrap Your Lips Around This
Take one tin of artichoke hearts, blitz them up with a few other things, bake and voila! Hot, delicious, artichoke dip...It is very good!
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Cornish crab linguine with chilli, lemon and parsley
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Full review
Wrap Your Lips Around This
I really enjoyed the combination of crab with just-cooked linguine, the pasta water and lemon juice bringing everything together. The parmesan works surprisingly well too.
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Spring roast chicken with wild garlic, herbs, roast new potatoes and tarragon mayo
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Full review
Wrap Your Lips Around This
I really like her recipe for new potatoes too, which use a helluva lot of fresh rosemary and thyme. Both make a massive difference to how the potatoes taste...
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Fennel and Parmesan gratin
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Full review
Wrap Your Lips Around This
...this is possibly the lightest ‘rich’ dish I’ve ever made. And it’s because there’s no double cream. Instead, you get the unctuousness from parmesan and breadcrumbs but it’s still light enough...
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Granola with almonds and pecans
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Full review
Wrap Your Lips Around This
It’s nice, and the Sea and Shore recipe has lovely little extras. Like the pecans, which puff up in the oven and give the most delicious crunch. I’m also a fan of the orange zest...
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English cucumber sandwiches with salted butter
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Full review
Wrap Your Lips Around This
I have newfound respect for cucumber finger sandwiches and promise not to laugh at them anymore.
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- ISBN 10 1784884146
- ISBN 13 9781784884147
- Published Jun 10 2021
- Format eBook
- Page Count 256
- Language English
- Edition 01
- Countries United Kingdom
- Publisher Hardie Grant

