How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals by Hugh Acheson

  • Poached eggs (page 25)

    from How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals How to Cook by Hugh Acheson

    • Categories: Egg dishes; Vegetarian
    • Ingredients: white vinegar; eggs
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  • Roasted broccoli

    • lizbot2000 on December 18, 2020

      You'd think I'd know how to make good roasted broccoli at this point in my life but no apparently I do not! When I used the tips from this recipe, my broccoli came out 1000 times better than usual, as did the carrots I tried afterwards. I think I had been crowding the pan too much and using too small pieces.

  • Smoky white bean and ham soup

    • hbakke on May 07, 2021

      This was a good bean soup recipe. I took some shortcuts to speed up the process. I used the pressure cooker to cook the beans and ham hock (40 minutes at high pressure, but should have done less time since the beans were partially blown apart). It does require a lot of salt at the end of cooking as the instructions mentioned. I would make this again.

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