The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce by Cuong Pham and Tien Nguyen and Diep Tran

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Le Bon Garçon Red Boat bric-a-brac
- Colson1987 on January 03, 2026
  
  Perfect as it is, but so addictive you may want to double.
Braised ginger chicken (Gà kho gừng)
- davidthacher on May 20, 2026
  
  Great flavor. Not at all sweet. I wonder if a little lime squeeze would taste good?
Walnut pesto with shrimp
- lorloff on March 29, 2025
  
  This was really delicious. It worked perfectly and the fish sauce instead of the usual parmesan was exceptionally good. We added a bit more and had bay scallops when we tried this instead of shrimp and they were fantastic in this recipe. Highly recommended

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