wd~50: A Restaurant by Wylie Dufresne and Peter Meehan

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    • Categories: Bread & rolls, savory; Cooking for a crowd; Middle Eastern
    • Ingredients: fresh yeast; bread flour; sesame seeds
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    • Categories: Sauces, general; Appetizers / starters; Snacks
    • Ingredients: thyme; black peppercorns; red wine; garlic; shallots; Dijon mustard; red miso; rye bread; coriander seeds; mustard seeds; fennel seeds; cardamom pods; whole cloves; cinnamon sticks; cumin seeds; pink peppercorns; bay leaves; Insta cure #1; moulard duck breasts; clover honey; horseradish; grapeseed oil; cream cheese; lemons
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    • Categories: Sauces, general; Chutneys, pickles & relishes; Dressings & marinades; Appetizers / starters
    • Ingredients: romaine lettuce; tomatoes; molasses; Tabasco sauce; calf tongue; celery; onions; carrots; fresh ginger; allspice berries; rice vinegar; chicken stock; kosher salt; Insta cure #1; red onions; almond flour; butter; low acyl gellan gum; milk; grapeseed oil; silver gelatin sheets; eggs; egg yolks; panko breadcrumbs; neutral oil of your choice
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    • Categories: Chutneys, pickles & relishes; Dips, spreads & salsas; Ice cream & frozen desserts; Spice / herb blends & rubs; Appetizers / starters
    • Ingredients: poppy seeds; sesame seeds; wood sorrel; ocean trout; kombu; soy sauce; mirin; wood chips; red pearl onions; egg yolks; glucose powder; heavy cream; guar gum; caramel color; milk; everything bagels; cream cheese; Methocel A4M
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    • Categories: Chutneys, pickles & relishes; Appetizers / starters; Vegan; Vegetarian
    • Ingredients: upland cress; onions; coconut oil; masa harina; beet juice; forbidden rice; farro; ground allspice; mace; almond oil; Marcona almonds; red onions; dried porcini mushrooms; thyme; bay leaves; garlic; cooked chickpeas; lily bulbs; Champagne vinegar; verjus; soy sauce; shallots; tarragon
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    • Categories: Stocks; Jams, jellies & preserves; Sauces for fish; Main course
    • Ingredients: shiso leaves; hamachi; lemons; kosher salt; shallots; grapeseed oil; Japanese turnips; morcilla sausages; xanthan gum; dashi kombu; bonito flakes
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    • Categories: Sauces for fish; Main course
    • Ingredients: limes; lemons; salsify; hazelnut oil; Ultra-Sperse 3; soy sauce; rice vinegar; mirin; bonito flakes; sesame seeds; wakame; cream cheese; agar; grapeseed oil; trout roe; bonita
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    • Categories: Chutneys, pickles & relishes; Sauces, general; Bread & rolls, savory; Main course; Cooking ahead; Ethiopian
    • Ingredients: bitter greens; chicken livers; milk; Insta cure #1; bourbon; Sichuan peppercorns; shallots; sodium hexametaphosphate; iota; low acyl gellan gum; calcium gluconate; butter; honeydew melons; yuzu juice; pearl onions; distilled white vinegar; Champagne vinegar; bay leaves; oregano; injera bread; honey; xanthan gum
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    • Categories: Cookies, biscuits & crackers; Ice cream & frozen desserts; Appetizers / starters; Cooking ahead; Vegetarian
    • Ingredients: egg yolks; dextrose; coconut milk; saffron; xanthan gum; poppy seeds; all-purpose flour; butter; limes
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    • Categories: Chutneys, pickles & relishes; Jams, jellies & preserves; Main course; Cooking ahead
    • Ingredients: lemons; kosher salt; agar; hazelnut oil; xanthan gum; squid ink; kaolin clay; maltodextrin; powdered egg whites; shallots; Champagne vinegar; tarragon; snow peas; powdered milk
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    • Categories: Egg dishes; Breakfast / brunch; Appetizers / starters; American
    • Ingredients: neutral oil of your choice; chives; sodium hexametaphosphate; low acyl gellan gum; calcium lactate; Ultra-Sperse M; silver gelatin sheets; butter; egg yolks; eggs; panko breadcrumbs; ground cayenne pepper; Canadian bacon
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    • Categories: Dressings & marinades; Chutneys, pickles & relishes; Egg dishes; Appetizers / starters; Breakfast / brunch; American
    • Ingredients: chervil; distilled white vinegar; eggs; lemons; anchovies; egg yolks; Parmesan cheese; Worcestershire sauce; propylene glycol alginate; olive oil; grapeseed oil; lily bulbs; rice vinegar; pumpernickel bread; butter; kaolin clay; maltodextrin; powdered egg whites
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    • Categories: Egg dishes; Pasta, filled; Sauces, general; Main course; Italian
    • Ingredients: egg yolks; xanthan gum; ground cayenne pepper; eggs; cream cheese; silver gelatin sheets; avocados; Greek yogurt; Ultra-Sperse 3; baking potatoes; neutral oil of your choice; kampachi; rice vinegar; soy sauce; sodium bisulfite
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    • Categories: Egg dishes; Pasta, filled; Sauces, general; Main course; Italian
    • Ingredients: caviar; micro arugula; baking potatoes; thyme; bay leaves; heavy cream; silver gelatin sheets; egg yolks; xanthan gum; ground cayenne pepper; cucumber juice; cucumbers; garlic; clover honey; powdered citric acid; English cucumbers
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    • Categories: Grills & BBQ; Appetizers / starters; Vegetarian; Vegan
    • Ingredients: coconut milk; black cardamom pods; xanthan gum; locust bean gum; guar gum; carrot juice; glucose powder; kappa carrageenan; potassium chloride; maple syrup
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    • Categories: Soups
    • Ingredients: sake; mussels; water chestnuts; Chinese black vinegar; olive oil; potatoes; leeks; maple syrup; parsley; oranges; tangerine oil
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    • Categories: Soups; Egg dishes; Chinese
    • Ingredients: baby bok choy; radishes; uni roe; arrowroot; egg whites; soy sauce; distilled white vinegar; fresh ginger; chicken stock; bok choy; mustard greens; rice vinegar; oyster mushrooms
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    • Categories: Soups; Grills & BBQ; Chutneys, pickles & relishes; Bread & rolls, savory; Dressings & marinades; French
    • Ingredients: nasturtium leaves; leeks; verjus; beet juice; oyster mushrooms; tamari; fresh ginger; frog legs; bay leaves; onions; carrots; black peppercorns; garlic; rooibos tea; active dry yeast; eggs; all-purpose flour; butter; neutral oil of your choice; buttermilk; pink peppercorns; xanthan gum; Crisp Coat UC
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    • Categories: Chutneys, pickles & relishes; Sauces, general; Candy / sweets; Main course; French
    • Ingredients: tarragon; grapefruits; oranges; lemons; limes; tangerine oil; parsley; golden raisins; yellow mustard seeds; Champagne vinegar; maple syrup; eggs; grapeseed oil; marinated anchovies; cocoa nibs; sugar; neutral oil of your choice; raw foie gras; white pepper; Insta cure #1; Cognac; dry sake
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    • Categories: Main course; Cooking ahead
    • Ingredients: raw foie gras; white pepper; Insta cure #1; Cognac; dry sake
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    • Categories: Candy / sweets; Main course
    • Ingredients: raw foie gras; white pepper; Insta cure #1; Cognac; dry sake; bull's blood beet leaves; almond flour; sugar; freeze-dried peas; butter; beet juice; kalamansi juice; dextrose; egg whites; Kalamata olives; xanthan gum; simple syrup; neutral oil of your choice
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    • Categories: Chutneys, pickles & relishes; Main course; Korean
    • Ingredients: raw foie gras; white pepper; Insta cure #1; Cognac; dry sake; konjac; xanthan gum; egg yolks; kimchi; golden raisins; arare
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    • Categories: Jams, jellies & preserves; Main course
    • Ingredients: raw foie gras; white pepper; Insta cure #1; Cognac; dry sake; baby fennel; celery sprouts; malt powder; liquid nitrogen; sherry vinegar; sugar; powdered pectin; glucose syrup; powdered citric acid; soy milk; iota carrageenan; Versawhip 600; calcium lactate
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    • Categories: Sauces, general; Bread & rolls, savory; Main course
    • Ingredients: raw foie gras; white pepper; Insta cure #1; Cognac; dry sake; cilantro; agar; silver gelatin sheets; egg yolks; dried sour plums; beet juice; red miso; xanthan gum; beets; active dry yeast; eggs; all-purpose flour; butter
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    • Categories: Soups; Pasta, doughs & sauces; Quick / easy
    • Ingredients: shiitake mushrooms; scallions; dashi kombu; bonito flakes; red miso; silver gelatin sheets; methylcellulose; tofu; toasted sesame oil
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Notes about this book

  • MidwesternerTT on May 19, 2019

    Huge, heavy - a coffee table book. Glad my library had it to browse. Nothing I'd attempt to cook in my home kitchen, even as a challenge.

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