The Mustard Cookbook by Sally Stone
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- ISBN 10 0380768445
- ISBN 13 9780380768448
- Published Jan 01 1981
- Format Paperback
- Page Count 234
- Language English
- Countries United States
- Publisher Avon Books
- Imprint Avon Books
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- The Brilliant Bean: Sophisticated Recipes for the World's Healthiest Food
- Classic Mexican Cooking
- Desserts With a Difference: Carrot Cake, Fennel Tart, and Other Surprising and Delicious Vegetable Desserts
- Essential Root Vegetable Cookbook: A Primer for Choosing and Serving Nature's Buried Treasures
- Food and Beverage Management, Third Edition
- The Instant Bean
