The Instant Bean by Sally Stone and Martin Stone

  • Bean and anchovy puffs

    from The Instant Bean The Instant Bean by Sally Stone and Martin Stone

    • Categories: Quick / easy; Appetizers / starters; Cooking for a crowd; Entertaining & parties
    • Ingredients: anchovy paste; beans of your choice; mayonnaise; frozen puff pastry
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  • ISBN 10 0553374559
  • ISBN 13 9780553374551
  • Published May 01 1996
  • Format Paperback
  • Page Count 256
  • Language English
  • Edition 1st
  • Countries United States
  • Publisher Bantam Books

Publishers Text

Everyone from kids to nutritionists loves beans--but they've always been slowpokes in the kitchen. Now the Stones have figured out not only how to speed the process along, they've come up with over 150 imaginative dishes--many of them vegetarian--simple enough to serve for weekday dinners, and elegant enough for company. Using flavors from all over the globe--Asia, Mexico, India, the Middle East--in addition to American favorites like chili and succotash, the Stones have created a recipe collection busy cooks will turn to again and again.

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