Fish: Recipes and Techniques for Freshwater Fish by Jon Wipfli

  • Cleaning [fish] (page 27)

    from Fish: Recipes and Techniques for Freshwater Fish Fish by Jon Wipfli

    • Categories: How to...
    • Ingredients: whole fish
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Reviews about this book

  • Eat Your Books by Jenny Hartin

    Everything you need to know about freshwater fish by an expert is provided in Jon Wipfli's latest (an EYBD title).

    Full review
  • ISBN 10 0760364087
  • ISBN 13 9780760364086
  • Published Jun 11 2019
  • Page Count 160
  • Language English


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