Notes about Recipes in this book

• Fluffy pancakes

  • laur0684 on July 23, 2023

    Added blueberries. Batter was very thick, needed to add a big splash of milk to thin it out.

• Chocolate banana bread

  • skvalentine on June 22, 2022

    Very nice banana bread! Not overly sweet, good flavor. I some canola oil instead of all olive oil because my olive oil has a very strong flavor that I wasn't sure my kids would love.

• Peanut butter granola

  • skvalentine on April 06, 2022

    I've made this a few times. It's not as sweet at the granola I make regularly, and my kids balked at that a bit. I like the peanut flavor!

• Chia pudding with caramelized bananas

  • debbates on March 16, 2026

    We enjoyed this for breakfast. I added maple blueberries for more fruit.

• Kale quinoa salad with Sriracha dressing

  • debbates on January 27, 2026

    Simple, colourful and great presentation. A hit. ( I deleted red onions and added Chinese radish for similar purple colour pop). I might add some seasoned rice vinegar to the sriracha-tahini dressing next time for some tang.

• Glazed ginger-barbecue tofu

  • rachel_kzkw4i on April 26, 2026

    Solid technique with the tofu and a well balanced glaze.

• Creamy cannellini bean rigatoni

  • earthflesh on March 04, 2024

    Liked this a lot! It was not as great as a leftover, however.

• Chocolate chip chickpea cookies

  • debbates on March 16, 2026

    These are unbelievably good. The taste ( perfect choch chip) and texture ( cakeky yet chickpea chewy) are delicious!

• Oatmeal raisin cookies

  • christineakiyoshi on January 23, 2023

    These are great! Soft on the inside and crispy on the outside. I have been looking for a vegan oatmeal cookie that is great and finally found it!