Grow Cook Eat - A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips by Willi Galloway

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    from Grow Cook Eat - A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips Grow Cook Eat - A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips by Willi Galloway

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Notes about Recipes in this book

  • Swiss chard quesadillas

    • lean1 on July 11, 2022

      This recipe is one of my favorite ways to use chard. I made it today with mini flour tortillas stacked with goat cheese, yogurt instead of sour cream, and all the herbs and spices in the recipe. Came out fantastic. Sometimes I add cheddar and feta cheese. Sometimes I add a small summer squash instead of all the cheese.

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Reviews about this book

  • Food52

    ...shares gardening wisdom and tips for making the most of whatever space one has to grow.

    Full review
  • ISBN 10 1632175355
  • ISBN 13 9781632175359
  • Published Feb 04 2025
  • Format Paperback
  • Page Count 320
  • Language English
  • Countries United States
  • Publisher Sasquatch Books

Publishers Text

The conscious foodie’s guide to growing and harvesting their own urban vegetable garden—featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you’ll want to make again and again.

From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eat—even if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as:

50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes that’ll make the most of your at-home harvest

With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality food—from your very own backyard.

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