Classic Mediterranean Cookbook by Sarah Woodward
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- ISBN 10 0751307432
- ISBN 13 9780751307436
- Published Aug 19 1999
- Format Paperback
- Page Count 160
- Language English
- Edition New edition
- Countries United Kingdom
- Publisher Penguin Books Ltd
- Imprint Dorling Kindersley Publishers Ltd
Publishers Text
A guide to 100 authentic recipes imbued with the aromatic flavours of the Mediterranean which include a wide range of quick appetisers, soups, casseroles and fruit desserts.Other cookbooks by this author
- The Classic Mediterranean Cookbook
- The Classic Mediterranean Cookbook
- The Classic Mediterranean Cookbook
- The Classic Mediterranean Cookbook
- La Cocina Mediterranea Clasica
- The Food of France: A Regional Celebration
- The Food of France: A Regional Celebration
- Fresh from the Market: Guide to Seasonal Cooking
- Fresh from the Market: Guide to Seasonal Cooking
- Good Food for Busy People
- Moorish Food: Mouth-Watering Recipes from Morocco to the Mediterranean
- Oranges & Lemons: Recipes From The Mediterranean
- Oranges & Lemons: A Taste of the Mediterranean
- The Ottoman Kitchen: Modern Recipes From Turkey, Greece, The Balkans, Lebanon, Syria and Beyond
- The Ottoman Kitchen: Modern recipes from Turkey, Greece, the Balkans, Lebanon, Syria & beyond
- The Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon and Syria
- Simply Different: Distinctive and Easy Suppers for Supermarket Shoppers
- Tastes of North Africa: Recipes from Morocco to the Mediterranean
- Tastes of North Africa: Mouth-Watering Recipes from Morocco to the Mediterranean
- Tastes of North Africa: Mouthwatering Recipes from Morocco and the Mediterranean
