The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables by Carol W. Costenbader

  • Easy autumn apple cider

    from The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables The Big Book of Preserving the Harvest by Carol W. Costenbader

    • Categories: Beverages / drinks (no-alcohol); Quick / easy; Fall / autumn
    • Ingredients: apple cider (alcohol-free)
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  • ISBN 10 1580174582
  • ISBN 13 9781580174589
  • Linked ISBNs
  • Published Aug 07 2002
  • Format Paperback
  • Page Count 352
  • Language English
  • Countries United States
  • Publisher Storey Publishing
  • Imprint Storey Books

Publishers Text

An illustrated primer to the basic techniques of preserving, with more than 150 recipes. Even the busiest folks can create a well-stocked pantry of fruits, vegetables, herbs, meats, flavored vinegars and seasonings. With step-by-step instructions, informative charts and a host of delicious recipes make this an indispensable kitchen reference.

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