Quick and Easy: Sushi Cookbook by Heihachiro Tohyama and Yukiko Moriyama
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- ISBN 10 4889960929
- ISBN 13 9784889960921
- Published Oct 01 2002
- Format Paperback
- Language English
- Countries Japan, United States
- Publisher Japan Publications Trading Company
- Imprint Japan Publications Trading Co
Publishers Text
The ideal first book for learning to make the various styles of traditional and authentic sushi.With clear step-by-step assembly instructions, tips for making rice, choosing the freshest fish, selecting seaweed, and a helpful glossary of ingredients, even beginners can master the intricate art of sushi-making at home.
Other cookbooks by this author
- Japanese Cuisine for Everyone: Quick and Easy
- Japanese Cuisine for Everyone
- Japanese Snacks and Light Meals: Quick and Easy
- Quick & Easy Tofu Cook Book
- Quick and Easy: Vietnamese Home Cooking for Everyone
- Quick and Easy: Japanese Cuisine For Everyone
- Quick and Easy a Taste of Tofu
- Quick and Easy Favourite Japanese Dishes
- Quick and Easy Korean Cooking for Everyone
- Quick and Easy Korean Cooking for Everyone
- Sandwich Book: Quick and Easy
- Sushi Cook Book
- A Taste of Tofu: Mastering the Art of Tofu Cooking
- Tofu Cook Book
