Gourmet Cooking For Free: Free-For-The-Fixing Wild Game, Fish, Plants--And 300 Succulent Ways To Serve Them by Bradford Angier

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  • ISBN 10 1572234008
  • ISBN 13 9781572234000
  • Published Apr 24 2001
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Willow Creek Press
  • Imprint Willow Creek Press

Publishers Text

The late Bradford Angiers was known as Mr. Outdoors by his generation, and eating off the land was his specialty. First published in 1970 Gourmet Cooking for Free is a collection of over 300 of Angier's unique and delicious recipes for preparing wild game, fish, and wild plants. Anyone who savors new taste sensations in exceptional cuisine needs to take this carefully guided tour through nature's cupboard.

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