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Baking and Pastry by Colette Peters and Cia

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  • ISBN 10 0470048468
  • ISBN 13 9780470048467
  • Published Feb 20 2006
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher John Wiley & Sons
  • Imprint John Wiley & Sons Inc


Other cookbooks by this author

  • Baking and Pastry: Student Workbook Mastering the Art and Craft
  • Baking and Pastry
  • Cakes to Dream on: A Master Class in Decorating
  • Cakes To Dream On: A Master Class In Decorating
  • Colette's Birthday Cakes
  • Colette's Birthday Cakes
  • Colette's Cakes: The Art of Cake Decorating
  • Colette's Cakes
  • Colette's Cakes
  • Colette's Christmas
  • Colette's Christmas: Cakes, Cookies, Pies and Other Edible Art from the Author of Colette's Cakes
  • Colette's Wedding Cakes
  • Colette's Wedding Cakes
  • Culinary Academy of Long Island
  • Essentials of Professional Cooking
  • Garde Manger and Le Cordon Bleu Kitchen Essentials Set
  • The Professional Chef with Visual Food Lovers Guide Set
  • The Professional Chef's Techniques of Healthy Cooking
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