Fish Cooking Made Easy by John Schumacher
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- ISBN 10 1581590512
- ISBN 13 9781581590517
- Published Jan 10 2001
- Format Hardcover
- Language English
- Countries United States
- Publisher Adventure Publications
- Imprint Adventure Publications(MN)
Publishers Text
"Catching fish out on the water with family or friends is only half the battle, " says award-winning chef John Schumacher. "Creating a delicious meal with the fish you've caught is just as important." John Schumacher has created a fish cookbook that will reward any cook with successful and delicious fish dishes. Instructions are straightforward and supplemented by Chef's Tips on each page. Full-color photos and an index of culinary terms make this collection of more than 200 creative recipes unbeatable!Other cookbooks by this author
- Catch of the Day: 200+ Easy Recipes for the Everyday Angler
- Fish And Seafood Masterpieces (Cooking Arts Collection)
- John Schumacher's New Prague Hotel Cookbook: Czechoslovakian, Bavarian and Central European Recipes in the Original Minnesota Heartland Style of One of America's Most Remarkable Country Inn Chefs
- Minnesota Bound Fish Cookbook
- Minnesota Bound Game Cookbook
- Today's Country Cooking
- Today's Country Cooking
- Today's Country Cooking (Cooking Arts Collection)
- Venison & Fish Recipes Bundle
- Wild Game Cooking Made Easy
- Wild Game Cooking Made Easy
