A Guide to Ethnic Food in Los Angeles: Restaurants, Markets, Bakeries, Specialty Shops for the Foods of Japan, China, India, Mexico, Greece, Thailand, Vietnam by Linda Burum
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- ISBN 10 006273038X
- ISBN 13 9780062730381
- Published Aug 31 1992
- Format Paperback
- Page Count 266
- Language English
- Countries United States
- Publisher HarperCollins Publishers Inc
- Imprint HarperPerennial
Other cookbooks by this author
- Asian Pasta
- Asian Pasta
- Asian Pasta: A Cook's Guide to the Noodles, Wrappers, and Pasta Creations of the East
- Asian Pasta: A Cook's Guide to the Noodles, Wrappers, and Pasta Creations of the East
- Brownies: Over 100 Scrumptious Recipes for More Kinds of Brownies Than You Ever Dreamed of
- EAT: Los Angeles 2011: The Food Lover's Guide to Los Angeles (Eat Los Angeles: The Food Lovers Guide to Los Angeles)
- EAT Los Angeles: The Food Lover's Guide to Los Angeles
- Frozen Delights
- Ginger East to West: A Cook's Tour with Recipes, Techniques & Lore
- The Junk Food Alternative
