The Essential Pasta Book by Lesley Waters
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- ISBN 10 0297824864
- ISBN 13 9780297824862
- Published Sep 30 1999
- Format Hardcover
- Page Count 144
- Language English
- Countries United Kingdom
- Publisher Orion Publishing Group
- Imprint Weidenfeld Nicolson Illustrated
Publishers Text
A guide to all kinds of ready-made pasta, with quick and easy recipes for the home cook. There are hints for cooking pasta and preparing the sauces to go with it. All the recipes use commercial dried pasta, though there are cooking instructions for using fresh pasta too. There are also suggestions of what to serve to accompany or follow each recipe.Other cookbooks by this author
- 15 Minute Feasts
- Broader Than Beans
- Broader Than Beans
- Cooler Than Chillies
- Cooler Than Chillies
- Deliciously Dairy Free: Fresh & Simple Lactose-Free Recipes for Healthy Eating Every Day
- Deliciously Dairy Free: Fresh & Simple Lactose-Free Recipes for Healthy Eating Every Day
- Four Seasons Cookery for Under a Fiver
- Healthy
- Healthy
- Healthy Eating
- Healthy Food
- Healthy Food
- Hearty Eater Cook Book
- How to Cook: Simple Techniques and Great Recipes for the New Cook
- How to Cook
- Juice Up Your Energy Levels
- New to Cooking
- New to Cooking: Simple Skills and Great Recipes for Fabulous Food
- New to Cooking
- One Pot Meals
- Quick and Easy Food for Friends
- "Ready Steady Cook"
- Vegetable Sides
- Weight Watchers Carefree Christmas
- Weight Watchers Store Cupboard Cookery
