Epicure Chocolate: Recipes from 20 Years of Indulgent Ideas by Kylie Walker

  • Macadamia and white chocolate brownies (page 12)

    from Epicure Chocolate: Recipes from 20 Years of Indulgent Ideas Epicure Chocolate by Kylie Walker

    • Categories: Brownies, slices & bars; Dessert
    • Ingredients: dark chocolate; butter; caster sugar; plain flour; white chocolate; macadamia nuts
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Ellen the choc-malt cake

    • e_ballad on October 03, 2020

      Very easy to prepare as all the ingredients are whacked into a food processor, then straight in pan & into the oven. It didn’t have much lift & is a very rich, dense cake. The icing is a ‘must’.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1921190302
  • ISBN 13 9781921190308
  • Published Jun 09 2006
  • Format Paperback
  • Page Count 200
  • Language English
  • Countries Australia
  • Publisher John Fairfax Publications Pty Ltd
  • Imprint AFR Books (Australian Financial Review)

Publishers Text

Indulge yourself with Epicure Chocolate. This collection of delectable recipes - sourced from top restaurants and cluttered home kitchens - comprises more than 100 dishes, from brilliant brownies to crave worthy cakes. Contributors include top Australian cooks Stephanie Alexander, Brigitte Hafner, Jill Duplex, Luke Mangan, DOnna Hay, Beverly Sutherland Smith, Rita Erlich, and Miranda Sharp, as well as committed Epicure readers. Release your inner chocoholic.

Other cookbooks by this author