Vegetarian Dishes: Recipes From The Vineyards of Northern California by Leslie Mansfield
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- ISBN 10 0890879591
- ISBN 13 9780890879597
- Published May 01 2000
- Format Paperback
- Language English
- Countries United States
- Publisher Celestial Arts
- Imprint Celestial Arts
Publishers Text
More than 60 northern Californian vineyards, from the very large and famous to the small boutique wineries, have contributed elegant recipes to this series of wine country cookbook. Many of the dishes showcase wine as an ingredient - - sometimes in ways that may surprise you.
Vegetarian cooking is enjoying a renaissance across America. Enjoy these creative dishes as appetizers, side dishes, or as entrees that stand all on their own.
Other cookbooks by this author
- Appetizers: Recipes from the Vineyards of Northern California
- Asian Pasta: Recipes from the Vineyards of Northern California
- Desserts: Recipes From The Vineyards of Northern California
- Lewis & Clark Cookbook: Historic Recipes From The Corps of Discovery And Jefferson's America
- Lewis and Clark Cookbook: Historic Recipes from the Corps of Discovery and Jefferson's America
- The Macadamia Cookbook
- Main Course: Recipes From The Vineyards of Northern California
- The Mauna Loa Macadamia Cooking Treasury
- The Mauna Loa Macadamia Cooking Treasury
- North California Vineyard Barbecue Dishes
- Oregon Coast Aquarium Seafood Cookbook
- Pasta With Red Wine
- Pasta With White Wine
- Picnic: Recipes From The Vineyards of Northern California
- Recipes from the Microbreweries of America
