Desserts: Recipes From The Vineyards of Northern California by Leslie Mansfield
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0890878927
- ISBN 13 9780890878927
- Published May 01 1999
- Format Paperback
- Language English
- Countries United States
- Publisher Celestial Arts
- Imprint Celestial Arts
Publishers Text
More the 60 Northern California Vineyards, from the very large and vary famous to the small boutique wineries, have contributed elegant recipes to this series of wine country cookbooks. Cabernet Truffles, Lemon Panna Cotta, Strawberries au Gratin. (Series)Other cookbooks by this author
- Appetizers: Recipes from the Vineyards of Northern California
- Asian Pasta: Recipes from the Vineyards of Northern California
- Lewis & Clark Cookbook: Historic Recipes From The Corps of Discovery And Jefferson's America
- Lewis and Clark Cookbook: Historic Recipes from the Corps of Discovery and Jefferson's America
- The Macadamia Cookbook
- Main Course: Recipes From The Vineyards of Northern California
- The Mauna Loa Macadamia Cooking Treasury
- The Mauna Loa Macadamia Cooking Treasury
- North California Vineyard Barbecue Dishes
- Oregon Coast Aquarium Seafood Cookbook
- Pasta With Red Wine
- Pasta With White Wine
- Picnic: Recipes From The Vineyards of Northern California
- Recipes from the Microbreweries of America
- Vegetarian Dishes: Recipes From The Vineyards of Northern California
