Cantina (Casual Cuisines of the World Series): Best of Casual Mexican Cooking by Susan Feniger and Mary Sue Milliken

    • Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Mexican
    • Ingredients: limes; margarita salt; aƱejo tequila; orange liqueur
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Notes about this book

  • SULibraries on October 18, 2025

    641.5972 F333c (LOU) CJ 641.5972 F333c 1996 (LOU)

  • mjes on August 23, 2021

    Cream of chayote soup (Crema de chayote) (pg 58) - this is a typical cream soup made with a very mild vegetable (chayote) and topped with lime. While this is an excellent soup I can see no reason to choose it over cream soups made with more flavorful vegetables.

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