Rheumatism and Arthritis: Recipes and Advice to Stop the Pain by Patsy Westcott
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- ISBN 10 0600610586
- ISBN 13 9780600610588
- Published Jan 15 2005
- Format Paperback
- Page Count 224
- Language English
- Edition New edition
- Countries United Kingdom
- Publisher Octopus Publishing Group
- Imprint Hamlyn
Publishers Text
A guide to the ways in which improved nutrition can aid sufferers of rheumatism and arthritis, this title lists the specific foods which can aggravate the conditions. It offers suggestions on ways to alleviate symptoms with antioxidants, fish and plant seed oils. The title includes 70 recipes making it easy to follow the dietary advice and still enjoy exciting food, plus orthodox and complementary treatments.Other cookbooks by this author
- The Art of Healthy Eating and Living with Chiva-Som
- Eczema
- Eczema: Recipes and Advice to Provide Relief
- Food Solutions: Irritable Bowel Syndrome Recipes And Advice To Control Symptoms
- Food Solutions: PMS Recipes And Advice To Control Symptoms
- Food Solutions: Healthy Heart
- Healthy Eating to Reduce the Risk of Dementia: 100 Fantastic Recipes Based on Extensive, In-Depth Research
- Healthy Food For Babies & Toddlers
- Healthy Food for Babies and Toddlers
- Healthy Heart: Recipes and Advice for a Healthier Heart
- Irritable Bowel Syndrome: Recipes and Advice to Control Symptoms
- Nuts and Seeds: Improving Your Health
- Premenstrual Syndrome: Recipes and Advice to Control Symptoms
- Rheumatism and Arthritis: Recipes and Advice to Stop the Pain
