Rheumatism and Arthritis: Recipes and Advice to Stop the Pain by Patsy Westcott
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- ISBN 10 0600600106
- ISBN 13 9780600600107
- Published Sep 04 2000
- Format Paperback
- Page Count 128
- Language English
- Countries United Kingdom
- Publisher Octopus Publishing Group
- Imprint Hamlyn
Publishers Text
For many sufferers of rheumatism and arthritis, debilitating pain becomes an unwelcome, but unavoidable part of everyday life. Fortunately, there is a solution. By eliminating foods which inflame joints and including others, such as antioxidants, fish and plant seed oils, you can reduce the severity of your pain and in some cases, return to complete health. The nutritional advice given in this book is accompanied by 70 delicious recipes, making it easy to follow the dietary advice and still enjoy exciting food. The guide also includes advice on the orthodox and complementary treatments available.Other cookbooks by this author
- The Art of Healthy Eating and Living with Chiva-Som
- Eczema
- Eczema: Recipes and Advice to Provide Relief
- Food Solutions: Irritable Bowel Syndrome Recipes And Advice To Control Symptoms
- Food Solutions: PMS Recipes And Advice To Control Symptoms
- Food Solutions: Healthy Heart
- Healthy Eating to Reduce the Risk of Dementia: 100 Fantastic Recipes Based on Extensive, In-Depth Research
- Healthy Food For Babies & Toddlers
- Healthy Food for Babies and Toddlers
- Healthy Heart: Recipes and Advice for a Healthier Heart
- Irritable Bowel Syndrome: Recipes and Advice to Control Symptoms
- Nuts and Seeds: Improving Your Health
- Premenstrual Syndrome: Recipes and Advice to Control Symptoms
- Rheumatism and Arthritis: Recipes and Advice to Stop the Pain
