Italian: One Step at a Time by Laura Zavan and Pierre Javelle
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- ISBN 10 0600619508
- ISBN 13 9780600619505
- Published Apr 06 2009
- Format Paperback
- Page Count 224
- Language English
- Countries United Kingdom
- Publisher Octopus Publishing Group
- Imprint Hamlyn
Publishers Text
This is the be all and end all of basic Italian cooking titles, organised into themed chapters. It includes recipes on how to make pasta and all the most popular pasta dishes, a complete chapter on pesto and tomato sauces, making risotto, the antipasti, another on pizza, soups and minestrone, the typical dishes such as osso-bucco and all the secrets for the renowned Italian desserts (tiramisu, panacotta, semi freddo, panetonne) etc.Other cookbooks by this author
- Les Basiques Italiens: 80 Recettes
- Cooking From Above - Italian
- Copenhagen Cult Recipes & Venice Cult Recipes (2 Books Collection Set)
- Dolce: La Patisserie à l'Italienne
- Dolce: 80 Authentic Italian Sweet Treats, Cakes and Desserts
- Dolce: 80 Authentic Italian Recipes for Sweet Treats, Cakes and Desserts
- Dolce: 80 authentic sweet treats, cakes and desserts
- Le Grand Livre de la Cuisine Italienne
- Les Ravioli de Laura
- Little Italy
- Mini Cooking Box Ravioli Maison
- Mon Cours de Cuisine Pasta
- Mon Premier Risotto
- My Little Italy
- Pasta Basics: 82 Recipes Step by Step
- Les Petits Plats Francais: Perfect Risotto
- Pizzas: Pizza Maison
- Venice Cult Recipes
- Venice Cult Recipes
- Venise Les Recettes Culte
