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The International Appetizer Cookbook by Sonia Uvezian

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  • ISBN 10 0449901157
  • ISBN 13 9780449901151
  • Published Jul 12 1984
  • Format Paperback
  • Page Count 450
  • Language English
  • Edition First Edition
  • Countries United States
  • Publisher Ballantine Books


Other cookbooks by this author

  • The Best Foods of Russia: Culinary Classics from the Caucasus Where Many People Live to be Over 100
  • The Book of Salads
  • The Book of Yogurt: An International Collection of Recipes
  • The Book of Yogurt: An International Collection of Recipes
  • The Book of Yogurt
  • The Complete International Appetizer Cookbook
  • The Complete International Sandwich Book
  • Cooking from the Caucasus
  • The Cuisine of Armenia
  • The Cuisine of Armenia
  • The Cuisine of Armenia
  • The Cuisine of Armenia
  • Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey Through Syria, Lebanon, and Jordan
  • Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey Through Syria, Lebanon and Jordan
  • Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey through Syria, Lebanon, and Jordan
The International Appetizer Cookbook

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  • Appetizers / starters

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