David Wood Food Book by David Wood and Karen Barnaby and Daphna Rabinovitch and Darlene MacDavid and Krystyna Schmidt
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- ISBN 10 092139604X
- ISBN 13 9780921396048
- Published Sep 01 1988
- Format Paperback
- Page Count 250
- Language English
- Countries United States
- Publisher Whitecap Books
Other cookbooks by this author
- The Baker in Me
- Canadian Living Cooks: 185 Show-Stopping Recipes from Canada's Favourite Cooks
- Canadian Living Cooks Step by Step
- Canadian Living: Cooks Step by Step
- David Wood Cooking for Friends
- David Wood Dessert Book
- Girls Who Dish! Seconds Anyone
- Halibut: The Cookbook
- Inspirations: The Girls Who Dish
- The Low-Carb Cook: Gourmet Recipes from a Restaurant Chef
- The Low-Carb Gourmet: 250 Delicious and Satisfying Recipes
- The Low-Carb Gourmet: Recipes, Tips and Inspiration for the Low-Carb Lifetsyle
- The Low-Carb Gourmet: 250 Delicious & Satisfying Recipes
- MINDfull - Over 100 Delicious Recipes for Better Brain Health
- MINDfull - Over 100 Delicious Recipes for Better Brain Health
- MINDfull - Over 100 Recipes For Better Brain Health
- Pacific Passions Cookbook: Celebrating the Cuisine of the Pacific Northwest
- The Passionate Cook: The Very Best of Karen Barnaby
- Screamingly Good Food: Fresh Feasts and Seasonal Meals to Knock Your Socks Off
- Shellfish: The Cookbook
