Spicy brisket & tomato panini from The New Slow Cooker (Williams-Sonoma): Fresh Recipes for the Modern Cook by Brigit Binns

  • beef brisket
  • carrots
  • garlic
  • mayonnaise
  • dried oregano
  • tomatoes
  • dry red wine
  • Worcestershire sauce
  • yogurt
  • country bread
  • yellow onions
  • prepared horseradish

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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