Mushroom, black fungus & fennel salad from Delicious Magazine (Aus), June 2014 (page 60) by Valli Little
- spring onions
- sesame seeds
- fennel
- mint
- button mushrooms
- dried black fungus
- baby spinach
- light soy sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.