Agretti with olive oil from On the Side: A Sourcebook of Inspiring Side Dishes (page 62) by Ed Smith

  • agretti
  • olive oil

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Radicchio with a smoky blood orange and maple dressing; Tomato tonnato; New potatoes with seaweed butter; Anchoïade mashed potatoes; Roast butternut squash purée; Celeriac baked in a salt and thyme crust; Wine-poached salsify with gremolata; White beans with fennel seeds, chilli and rocket

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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