Pear, chickpea & green leaf salad with maple harissa dressing from Simply: Easy Everyday Dishes from the Bestselling Author of Persiana (page 172) by Sabrina Ghayour
- rocket
- maple syrup
- watercress
- pears
- sunflower seeds
- Maldon salt
- canned chickpeas
- rose harissa
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Beetroot & feta lattice; Chorizo, goats' cheese & cumin borek; Goats' cheese, vegetable & za'atar filo tart
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
