Spiced lamb, date, pine nut & feta melts from Simply: Easy Everyday Dishes from the Bestselling Author of Persiana (page 121) by Sabrina Ghayour

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KarinaFrancis on January 28, 2021

    I took some liberties with this and it still turned out brilliantly. I couldn’t find dates so I subbed in dried apricots, I also subbed my go-to flatbread for the tortillas because the silver fox wanted something more substantial.

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