What to do with your leftovers: make a rice or noodle bowl from The Green Barbecue: Modern Vegan & Vegetarian Recipes to Cook Outdoors & In (page 219) by Rukmini Iyer

  • cooked rice
  • leftovers of your choice

  • EYB Comments

    Can substitute cooked noodles for cooked rice.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Gunpowder potatoes with fennel seeds, chilli, coriander & cashews; Paneer with harissa, green beans, chickpeas & lime; Spiced paneer with mango, avocado, chilli & coriander; Crispy ginger cauliflower wings with tamarind & coriander; Barbecued sprouts with chilli, lemon & almonds

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cooked noodles for cooked rice.

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