Pomegranate chicken wings from Persiana Everyday: All New Recipes from the Best Selling Author of Persiana (page 101) by Sabrina Ghayour

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spiced lima bean patties; Fenugreek & pepper potatoes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mharriman on March 08, 2023

    I enjoyed this dish more than my husband did. I thought the sauce was absolutely delicious and the aroma coming from the oven was heavenly while it was baking. Husband thought it was just okay. I used chicken legs instead of wings. I might make these again just for myself as a lunchtime treat.

  • KarinaFrancis on November 16, 2022

    There’s no bad way to do chicken wings and this is another one to add to the rotation. I cut the marinade down by about 1/3 and it was just the right amount

  • Maefleur on October 17, 2022

    Sweet, tangy, spicy and delicious!

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