Brown rice and potato pilaf from Moro Easy (page 149) by Samantha Clark and Samuel Clark
- ground allspice
- ground cinnamon
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EYB Comments
Can substitute baharat spice mix for ground allspice.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Labneh, mushrooms, sweet herbs and chilli butter; Spinach, pine nuts and sultanas; Roast chicken with fenugreek and coriander marinade; Duck breast with walnut and pomegranate sauce; Pork fillet with roast peppers; Lamb chops with cumin and paprika; Lamb chops with anchovy, rosemary and paprika butter; Lamb chops with hot mint sauce; Mahgrebi slow-roast shoulder of lamb
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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