Olive oil-fried bread from Good Things - Recipes and Rituals to Share with the People You Love (page 94) by Samin Nosrat

  • bread
  • olive oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Carriejean76 on March 02, 2026

    No picture b/c we ate it all! Used a good quality olive oil and rubbed the slices with garlic once toasted. Served with fluffy pork meatballs.

  • SheilaS on December 17, 2025

    I made this to serve with the marinated gigante beans but found it too oily. I would have preferred plain crusty bread.

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