Spice-rubbed grilled chicken breasts with sweet and hot peach relish from Big Flavors of the Hot Sun: Hot Recipes and Cool Tips from the Spice Zone by Chris Schlesinger and John Willoughby
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red bell peppers
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chicken breasts
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Roast beet and carrot salad with lemon-mint dressing; Turnip and bread salad with minted yogurt dressing; Parsley salad with bulgur, mint, and tomatoes; Middle Eastern-style crisp bread with toasted sesame seeds
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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