Tuscan-style kale soup (Ribollita) from Saveur The New Comfort Food: Home Cooking from Around the World by James Oseland and Saveur Magazine

  • borlotti beans
  • carrots
  • celery
  • garlic
  • kale
  • red onions
  • parsley
  • canned tomatoes
  • ciabatta bread

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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