Vanilla whipped cream from Baking by Flavor: A Collection of Over 250 Luscious Desserts Arranged by Flavor--From Chocolate and Vanilla to Lemon and Buttercrunch (page 530) by Lisa Yockelson
- vanilla beans
- superfine sugar
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Caramel upside-down apple tart; Chocolate-ginger soufflé cake; Espresso and bittersweet chocolate chunk torte; Fallen chocolate almond cake; Heirloom chocolate cake; Memories-of-childhood chocolate cake; Mocha chip pound cake; Vanilla pecan pie
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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