Mango-habanero sauce from The Great Chile Book by Mark Miller
- carrots
- mangoes
- peanut oil
- Champagne vinegar
- tomato ketchup
- white onions
- orange habanero chiles
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.