Chocolate ice cream from Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery by Kris Hoogerhyde and Anne Walker and Dabney Gough

  • heavy cream
  • milk
  • egg yolks
  • Dutch-process cocoa powder

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • nadiam1000 on January 27, 2017

    delicious, creamy, rich - really a great, classic chocolate ice cream

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Reviews about this recipe

  • Serious Eats

    Even with mild Hershey's cocoa, this recipe produced a beautifully rich, very chocolaty ice cream. I can only imagine how wonderful it would taste with higher quality stuff.

    Full review