Roasted squash with garlic and thyme from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Side dish; Vegetarian show
New England baked apples from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Baked & steamed desserts; Dessert; American show
Lemon curd mascarpone from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Mousses, trifles, custards & creams; Dessert show
Baked cod with a zesty crust from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Main course show
Seared tuna with capers, chile, and lemon from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Main course show
Salmon fillets with sauce Messine from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Main course show
Tomato and smoked paprika butter from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Dips, spreads & salsas; Vegetarian show
Trofie with shrimp, feta, parsley, and lemon from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Main course show
Salad of seared beef and cashel blue cheese from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Salads; Main course show
Vine-growers' sausages from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Main course show
Vegetables in pinzimonio from Pure Simple Cooking: Effortless Meals Every Day Pure Simple Cooking by Diana Henry Categories: Quick / easy; Appetizers / starters; Vegetarian show
Red wine marinade for beef and lamb from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades show
White wine marinade for fish, poultry, and pork from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades show
Southern buttermilk brine from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades; American show
Apple cider brine for pork from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades; American show
Salty dog brine from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades show
Barbecue sauce 101: a.k.a. Lexington-style vinegar sauce from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Sauces, general; American show
Chinese lantern glaze from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Sauces, general; Chinese show
Helen Chen's sweet and sour dip from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dips, spreads & salsas; Chinese show
Ginger-tahini dipping sauce from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Sauces, general; Middle Eastern show
"I think my pig is sexy" marinade from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades; American show
Coffee-crusted New York strips from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Grills & BBQ; Main course show
Java Joe steak marinade from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Dressings & marinades; Main course show
Hill country "If you gotta have it!" peach chipotle sauce from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Sauces, general; American show
Apricot-mustard barbecue sauce from Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food on the Grill and BBQ Soaked, Slathered, and Seasoned by Elizabeth Karmel Categories: Sauces, general show